Serjeantson, Dale
著者名典拠詳細を表示
| 著者の属性 | 個人 |
|---|---|
| 一般注記 | Diet and crafts in towns, 1989: t.p. (D. Serjeantson) p. 129 (Dale Serjeantson) SRC:A manual for the identification of bird bones from archaeological sites / Alan Cohen & Dale Serjeantson(Archetype Publications, 1996) |
| から見よ参照 | Serjeantson, D. |
| コード類 | 典拠ID=A000089122 NCID=DA11358571 |
| 1 | Food in medieval England : diet and nutrition / edited by C.M. Woolgar, D. Serjeantson, and T. Waldron : pbk. - Oxford ; New York : Oxford University Press , 2009, c2006 |