Nutritional health : strategies for disease and prevention / edited by Norman J. Temple, Ted Wilson, David R. Jacobs ; foreword by Davis S. Ludwig
(Nutrition and health)
| データ種別 | 図書 |
|---|---|
| 版 | 2nd ed |
| 出版者 | Totowa, N.J. : Humana Press |
| 出版年 | c2006 |
書誌詳細を非表示
| 本文言語 | 英語 |
|---|---|
| 大きさ | xviii, 464 p. ; 27 cm |
| 内容注記 | Impact of nutritional epidemiology / Barrie M. Margetts Challenges in research in nutritional epidemiology / David R. Jacobs, Jr The nutrition transition is speeding up: a global perspective / Barry M. Popkin Medical nutrition therapy for diabetes: prioritizing recommendations based on evidence / Marion J. Franz Diet and the prevention of type 2 diabetes / Norman J. Temple and Nelia P. Steyn Diet and the control of blood lipids / Tricia L. Psota, Sarah Gebauer, Gigi Meyer, and Penny M. Kris-Etherton Diet and blood pressure: moving beyond preoccupation with salt to composite dietary patterns / Karen E. Charlton Fish, n-3 polyunsaturated fatty acids, and cardiovascular disease / Jayne V. Woodside and Ian S. Young Diet and cancer prevention / Cindy D. Davis and John A. Milner Health benefits of phytochemicals in whole foods / Rui Hai Liu Herbs as useful adjuncts to manage chronic diseases / Winston J. Craig What are the health implications of alcohol consumption? / Eric Rimm and Norman J. Temple Diet in the prevention and treatment of obesity / Sahaspahorn Paeratakul, George A. Bray, and Barry M. Popkin Diets and exercise programs for weight loss / Lisa Sanders ... [et al.] The developmental origins of chronic disease in adult life / David J. P. Barker Trends in dietary guidelines around the global village / Jayne V. Woodside, Geraldine Cuskelly, and Norman J. Temple Marketing dietary supplements for health and profit / Norman J. Temple and Diane H. Morris Optimizing nutrition for exercise and sports / Richard B. Kreider and Brian Leutholtz Novel foods: today's functional foods marketplace / Jill K. Rippe Functional foods: a critical appraisal / Ted Wilson and David R. Jacobs Jr Use of biotechnology to improve food production and quality / Travis J. Knight and Donald C. Beitz Food industry and political influences on american nutrition / Marion Nestle, Ted Wilson, and Audrey Balay-Karperien Population nutrition, health promotion, and government policy / Norman J. Temple and Marion Nestle Dietary intake, cardiovascular disease, and sociodemographic characteristics / Lyn M. Steffen Core concepts in nutritional anthropology / Sera L. Young and Gretel H. Pelto Nutrition on the internet / Tony Helman |
| 一般注記 | Includes bibliographical references and index |
| 著者標目 | Temple, Norman J. Wilson, Ted Jacobs, David R. Ludwig, Davis S. |
| 件 名 | LCSH:Diet in disease LCSH:Nutrition LCSH:Diet therapy LCSH:Medicine, Preventive MESH:Nutrition MESH:Chronic Disease MESH:Diabetes Mellitus -- prevention & control 全ての件名で検索 MESH:Heart Diseases -- prevention & control 全ての件名で検索 MESH:Hypertension -- prevention & control 全ての件名で検索 MESH:Neoplasms -- prevention & control 全ての件名で検索 |
| 分 類 | LCC:RM216 NLM:WB 400 DC22:614.5/939 |
| ISBN | 1588294544 |
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