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検索キーワード:(標準分類: 363.19/26)
該当件数:13件
Food safety, risk intelligence and benchmarking / Sylvain Charlebois
Chichester ; Hoboken, NJ : Wiley Blackwell , 2017
図書
Microbial food safety and preservation techniques / edited by V. Ravishankar Rai, Jamuna A. Bai
: pbk. - Boca Raton, Fla. : CRC Press , 2016, c2015
Eat, drink, and be wary : how unsafe is our food? / Charles M. Duncan ; edited by Diana Kearley Duncan
: cloth. - Lanham : Rowman & Littlefield , c2015
High throughput analysis for food safety / edited by Perry G. Wang, Mark F. Vitha, Jack F. Kay
Hoboken, New Jersey : John Wiley & Sons, Inc. , c2014. - (Chemical analysis ; v. 179)
Food safety : the science of keeping food safe / Ian C. Shaw
: pbk. - Ames, Iowa : Wiley-Blackwell , 2013
Front-of-package nutrition rating systems and symbols : phase I report / Committee on Examination of Front-of-Package Nutrition Rating Systems and Symbols, Food and Nutrition Board ; Ellen A. Wartella, Alice H. Lichtenstein, and Caitlin S. Boon, editors ; Institute of Medicine of the National Academies
: pbk. - Washington, D.C. : National Academies Press , c2010
Food and nutrition at risk in America : food insecurity, biotechnology, food safety, and bioterrorism / Sari Edelstein ... [et al.]
: pbk. - Sudbury, Mass. : Jones and Bartlett Publishers , c2009
Processed food / Paula Johanson
New York : Rosen Central , 2008. - (What's in your food? Recipe for disaster)
Epidemiologic principles and food safety / edited by Tamar Lasky
New York : Oxford University Press , c2007
Food safety : old habits, new perspectives / Phyllis Entis
Washington, D.C. : ASM Press , c2007
Food, science, and society : exploring the gap between expert advice and individual behaviour / P. Belton, T. Belton, editors
New York : Springer , c2003. - (Gesunde Ernährung)
Naturally dangerous : surprising facts about food, health, and the environment / James P. Collman
Sausalito, CA : University Science Books , c2001
Food safety and toxicity / edited by John De Vries
Boca Raton : CRC Press , c1997