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検索キーワード:(件名: Food tables)
該当件数:30件
Bowes & Church's food values of portions commonly used / Jean A.T. Pennington and Judith Spungen
: pbk. - 19th ed. - Philadelphia, PA : Lippincott, Williams & Wilkins , c2010
図書
五訂増補食品成分表 / 香川芳子監修
2006 - 2011 : 資料編. - 東京 : 女子栄養大学出版部 , 2005.10-
The Pacific Islands food composition tables / by Cecily Dignan ... [et al.]
2nd ed. - Rome : Food and Agriculture Organization of the United Nations , c2004
The calorie counter / Annette B. Natow and Jo-Ann Heslin
: pbk. - 3rd ed., updated and rev. - New York : Pocket Books , c2003
Nutrition almanac / Lavon J. Dunne
5th ed. - New York : McGraw-Hill , 2002
五訂食品成分表
2001 - 2005. - 東京 : 女子栄養大学出版部 , 2001.4-
Nutrients in food / Elizabeth S. Hands
Philadelphia : Lippincott Williams & Wilkins , c2000
日本食品成分表 : フォローアップ成分完全収載 / 科学技術庁資源調査会編
第5版. - 東京 : 医歯薬出版 , 1997.12
Applications in medical nutrition therapy / Frances J. Zeman, Denise M. Ney
2nd ed. - Englewood Cliffs, N.J. : Merrill , c1996
Food composition and nutrition tables = Die Zusammensetzung der Lebensmittel Nährwert-Tabellen = La composition des aliments tableaux des valeurs nutritives / [founded by S.W. Souci, W. Fachmann, H. Kraut] ; on behalf of the Bundesministerium für Ernährung, Landwirtschaft und Forsten, Bonn ; edited by Deutsche Forschungsanstalt für Lebensmittelchemie, Garching b.München ; compiled by Heimo Scherz und Friedrich Senser
: Medpharm,: CRC. - 5th rev., and completed ed. - Stuttgart : Medpharm. - Boca Raton : CRC Press , c1994
Food labelling data for manufacturers / compilers, Ailsa Welch ... [et al.]
Cambridge, UK : Royal Society of Chemistry. - [London] : Ministry of Agriculture, Fisheries and Food , c1992
Vegetable dishes, second supplement to the fifth edition of McCance and Widdowson's the composition of foods / B. Holland, A.A. Welch, and D.H. Buss
Cambridge, UK : Royal Society of Chemistry. - [London] : Ministry of Agriculture, Fisheries, and Food , c1992
日本食品脂肪酸・コレステロール・ビタミンE成分表 / 医歯薬出版編
東京 : 医歯薬出版 , 1990.4
Nutrition almanac / Nutrition Search, Inc., John D. Kirschmann, director ; Lavon J. Dunne
: est. - 3rd ed. - New York : McGraw-Hill , 1990
Applications of clinical nutrition / Frances J. Zeman, Denise M. Ney
Englewood Cliffs, N.J. : Prentice-Hall , c1988
The people's nutrition encyclopedia / Lynne S. Hill
: pbk. - New York : Putnam , c1987. - (A Perigee book)
European food composition tables in translation / L. Arab, M. Wittler, G. Schettler
U.S. : pbk,gw : pbk. - Berlin ; New York : Springer-Verlag , c1987. - (Veröffentlichungen aus der Geomedizinischen Forschungsstelle der Heidelberger Akademie der Wissenschaften). - (Supplement zu den Sitzungsberichten der Mathematisch-Naturwissenschaftlichen Klasse ; Jahrg. 1987)
Handbook of the nutritional value of foods : in common units / prepared by Catherine F. Adams for the United States Department of Agriculture
: pbk. - New York : Dover Publications , 1986
Food tables / Arnold E. Bender, David A. Bender
Oxford : Oxford University Press , 1986
Normal and therapeutic nutrition / Corinne H. Robinson ... [et al.]
[: us]. - 17th ed. - New York : Macmillan. - Toronto : Collier Macmillan Canada , c1986