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該当件数:19件
Food safety : saving lives / by Juliana Burkhart
New York : Lucent Press , 2020. - (Nutrition and health)
図書
Food and nutrition economics : fundamentals for health sciences / George C. Davis and Elena L. Serrano
New York : Oxford University Press , 2016
Microbial food safety and preservation techniques / edited by V. Ravishankar Rai, Jamuna A. Bai
: pbk. - Boca Raton, Fla. : CRC Press , 2016, c2015
High throughput analysis for food safety / edited by Perry G. Wang, Mark F. Vitha, Jack F. Kay
Hoboken, New Jersey : John Wiley & Sons, Inc. , c2014. - (Chemical analysis ; v. 179)
Eating dangerously : why the government can't keep your food safe ... and how you can / Michael Booth and Jennifer Brown
: cloth. - Lanham : Rowman & Littlefield , c2014
Food safety : theory and practice / Paul L. Knechtges
Burlington, MA : Jones & Bartlett Learning , c2012
Nutrition in public health : a handbook for developing programs and services / edited by Sari Edelstein
: pbk. - 3rd ed. - Sudbury : Jones & Bartlett Learning , c2011
Food and nutrition at risk in America : food insecurity, biotechnology, food safety, and bioterrorism / Sari Edelstein ... [et al.]
: pbk. - Sudbury, Mass. : Jones and Bartlett Publishers , c2009
Food safety : old habits, new perspectives / Phyllis Entis
Washington, D.C. : ASM Press , c2007
: casebound. - 2nd ed. - Sudbury, Mass. : Jones and Bartlett , c2006
Food poisoning and food hygiene / Betty C. Hobbs and Diane Robetrs
6th ed. - London : Edward Arnold , 1993
Nutrition in public health : a handbook for developing programs and services / Mildred Kaufman
Rockville, Md. : Aspen Publishers , 1990
Aspects of food production, consumption, and energy values / volume editor, Geoffrey H. Bourne
Basel ; New York : Karger , c1989. - (World review of nutrition and dietetics ; vol. 61)
5th ed. - London : Edward Arnold , 1987
ABC of nutrition / A. Stewart Truswell ; with contributions from Jennie C. Brand, Miles Irving and Norman D. Noah
London : British Medical Association , 1986
Food quality control : foods of animal origin / Harry V. Hagstad, William T. Hubbert
: pbk. - Ames : Iowa State University Press , 1986
Foodborne and waterborne diseases : their epidemiologic characteristics / I. Jackson Tartakow, John H. Vorperian
Westport, Conn. : AVI Pub. Co. , c1981
Food poisoning and food hygiene / Betty C. Hobbs, Richard J. Gilbert
4th ed.. - London : Edward Arnold , 1978
Food hygiene and food hazards : for all who handle food / A.B. Christie and Mary C. Christie
: pbk. - 2nd ed. - London : Faber , 1977. - (Faber paperbacks)