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検索キーワード:(件名: #Smell)
該当件数:10件
Delicious : the evolution of flavor and how it made us human / Rob Dunn and Monica Sanchez
: hbk. - Princeton : Princeton University Press , c2021
図書
On the scent : a journey through the science of smell / Paolo Pelosi
Oxford : Oxford University Press , 2016
How flavor works? : the science of taste and aroma / Nak-Eon Choi, Jung H. Han
: pbk. - Chichester : Wiley-Blackwell , 2015
Past scents : historical perspectives on smell / Jonathan Reinarz
: pbk. - Urbana : University of Illinois Press , c2014. - (Studies in sensory history)
Scent and chemistry : the molecular world of odors / Günther Ohloff, Wilhelm Pickenhagen, Philip Kraft
: pbk. - Zürich : Helvetica Chimica Acta. - Weinheim : Wiley-VCH , c2012
The ephemeral history of perfume : scent and sense in early modern England / Holly Dugan
: hbk. - Baltimore, Md. : Johns Hopkins University Press , 2011
Aroma : the cultural history of smell / Constance Classen, David Howes and Anthony Synnott
: hbk,: pbk. - London ; New York : Routledge , 1994
The human sense of smell / D.G. Laing, R.L. Doty, W. Breipohl (eds.)
: gw,: us. - Berlin ; New York : Springer-Verlag , c1991
Odor quality and chemical structure : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 178th meeting of the American Chemical Society, Washington, D.C., September 13, 1979 / Howard R. Moskowitz, editor, Craig B. Warren, editor
Washington, D.C. : American Chemical Society , 1981. - (ACS symposium series ; 148)
Gustation and olfaction : an international symposium, Geneva, June 1970, sponsored by Firmenich et Cie / edited by G. Ohloff and A.F. Thomas
London : Academic Press , 1971. - (Food science and technology : a series of monographs)