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検索キーワード:(件名: #Wine and wine making)
該当件数:30件
The science of wine : from vine to glass / Jamie Goode
: cloth. - 3rd ed. - Oakland, Calif. : University of California Press , c2021
図書
The shape of wine : its packaging evolution / Henry H. Work
: hbk,: pbk. - London : Routledge , 2019. - (Routledge studies of gastronomy, food and drink / series editor, C. Michael Hall)
Flawless : understanding faults in wine / Jamie Goode
: cloth. - Oakland, Calif. : University of California Press , c2018
The chemistry of wine : from blossom to beverage… and beyond / David R. Dalton
New York, NY : Oxford University Press , c2017
Wine production and quality / Keith Grainger and Hazel Tattersall
: cloth. - 2nd ed. - Chichester : Wiley Blackwell , 2016
Riesling rediscovered : bold, bright, and dry / John Winthrop Haeger
: cloth. - Oakland, Calif. : University of California Press , c2016
Enological chemistry / written and edited by Juan Moreno and Rafael Peinado ; translated by Anne Murray and Iain Patten
: hbk. - Oxford : Academic Press , 2012
Molecular wine microbiology / edited by Alfonso V. Carrascosa, Rosario Muñoz, Ramón González
Amsterdam ; Boston : Academic Press , 2011
Progress in authentication of food and wine / Susan E. Ebeler, Gary R. Takeoka, Peter Winterhalter, editor[s] ; sponsored by the ACS Division of Agricultural and Food Chemistry
Washington, DC : American Chemical Society. - [New York] : Distributed in print by Oxford University Press , c2011. - (ACS symposium series ; 1081)
The Oxford companion to wine / edited by Jancis Robinson
3rd ed / edited by Jancis Robinson ; assistant editor, Julia Harding. - Oxford : Oxford University Press , 2006
Sotheby's world wine encyclopedia : a comprehensive reference guide to the wines of the world / Tom Stevenson
Rev. ed. - London : Dorling Kindersley , 1991
Master dictionary of food and wine / Joyce Rubash
New York : Van Nostrand Reinhold , c1990
Production wine analysis / Bruce W. Zoecklein ... [et al.]
The wine dictionary / Rosemary George
Harlow [England] : Longman , 1989
Methods for analysis of musts and wines / C.S. Ough and M.A. Amerine
2nd ed. - New York : J. Wiley , 1988
Cuisine et vins de France / Curnonsky ; préface de Pierre Troisgros
Paris : Larousse , c1987
Hugh Johnson's modern encyclopedia of wine / Hugh Johnson
2nd ed., rev. and updated. - New York : Simon and Schuster , 1987
Wines, beers, and spirits : a consumer's sourcebook / Dean Tudor
Littleton, Colo. : Libraries Unlimited , 1985
Weinanalytik / A. Rapp
: gw,: us. - Berlin : Springer , 1985
Les mots du vin et de l'ivresse / par Martine Chatelain-Courtois ; illustrations de Cabu
Paris : Belin , c1984. - (Le français retrouvé ; 10)