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該当件数:140件
Introductory microbiology lab skills and techniques in food science / Cangliang Shen, Yifan Zhang
London ; Amsterdam : Academic Press , c2022
図書
Analytical food microbiology : a laboratory manual / Joy G. Waite-Cusic, Ahmed E. Yousef, Jennifer J. Perry
: pbk. - 2nd ed. - Hoboken : Wiley , 2022
Food chemistry : a laboratory manual / Dennis D. Miller, C.K. Yeung
Basic bioscience laboratory techniques : a pocket guide / Philip L.R. Bonner and Alan J Hargreaves
: pbk. - 2nd ed. - Hoboken : Wiley-Blackwell , 2022
Biochemistry in the lab : a manual for undergraduates / by Benjamin F. Lasseter
: pbk. - Boca Raton, Florida : CRC Press , c2020
Experimental organic chemistry / Philippa B. Cranwell, Laurence M. Harwood, Christopher J. Moody
hbk.,: pbk. - 3rd ed.. - Hoboken : John Wiley & Sons , c2017
Microbiology : the laboratory experience / Steve Keating
New York : W.W. Norton & Company , c2016
Advanced organic synthesis : a laboratory manual / Dmitry V. Liskin, Penny Chaloner
: pbk. - Boca Raton : CRC Press , c2016
Budding yeast : a laboratory manual / edited by Brenda Andrews ... [et al.]
: pbk,: [hardcover]. - Cold Spring Harbor, N.Y. : Cold Spring Harbor Laboratory Press , c2016
Physical chemistry : experimental and theoretical : an introductory text-book / G. Van Praagh
: pbk. - Cambridge : Cambridge University Press , 2015
Introduction to experimental biophysics : a laboratory guide / Jay L. Nadeau
: pbk. - Boca Raton, Fla. : CRC Press/Taylor & Francis , c2015
Colloid and surface chemistry : a laboratory guide for exploration of the Nano world / Seyda Bucak, Deniz Rende
Boca Raton : CRC Press , c2014
Biochemistry laboratory manual for undergraduates : an inquiry-based approach / Timea Gerczei, Scott Pattison
Berlin : De Gruyter Open , c2014
Grant's dissector
15th ed., International ed. / Patrick W. Tank. - Philadelphia ; Tokyo : Wolters Kluwer Health : Lippincott Williams & Wilkins , c2013
Cereal grains : laboratory reference and procedures manual / Sergio O. Serna-Saldivar
: pbk. - Boca Raton : CRC Press , 2012. - (Food preservation technology series)
Human cell culture protocols / edited by Ragai R. Mitry, Robin D. Hughes
3rd ed. - New York : Humana Press , c2012. - (Methods in molecular biology / John M. Walker, series editor ; v. 806)
Chemistry of natural products : a laboratory handbook / N.R. Krishnaswamy
: hbk. - 2nd ed. - Hyderabad : Univercities Press. - Boca Raton, Fla. : CRC Press [distributor] , 2012
How to reliably test for GMOs / by Jana Zel ... [et al.]
: pbk. - New York ; London : Springer , c2012. - (SpringerBriefs in food, health, and nutrition)
Molecular cloning : a laboratory manual / Michael R. Green, Joseph Sambrook
: set - v. 3 : pbk. - 4th ed. - Cold Spring Harbor, N.Y. : Cold Spring Harbor Laboratory Press , 2012
タンパク質をしらべよう / 岡田雅人, 三木裕明, 宮崎香編
改訂第4版. - 東京 : 羊土社 , 2011.12. - (無敵のバイオテクニカルシリーズ ; . タンパク質実験ノート / 岡田雅人, 宮崎香編 ; 下 ; 機能解析編)